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Sikkam paa dish served during the kangsoel

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Resource #: 67568 (URL for reference)

  • Sikkam Paa (English )

Tibet and Himalayas: Highland Cattle Husbandry, Bhutan Cultural Library

Location: Tang

Keywords: Sikkam paa / བསིལ་སྐམ་སྤགས།

Description:

by Yeshi Wangchuk

Sikkam paa means a dried meat slab, which was dried in a cool place. This was the one of dishes served during the kangsoel.

Associated Resources

This resource was provided by Shejun (Documentation of Bhutan's Oral Cultures sponsored by Arcadia). The copyright holder is Shejun (only private uses permitted).

Resource type: Image

Photographer: Yeshi Wangchuk

Photograph Date: 20/Dec/2014

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