Tibetan and Himalayan Library - THL

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Roasting chicken to remove the feather

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Resource #: 68988 (URL for reference)

  • Roasting chicken (English )

Tibet and Himalayas: Religious Practice, Bhutan Cultural Library

Location: Jigme (Latitude: 26.946622; Longitude: 89.236953)


by Kencho Wangmo

The chicken being roasted on the hearth to remove the feathers from it's body. After removin the head they will chop into pieces and prepare curry for everyone who comes to the ritual.

Associated Resources

This resource was provided by Shejun (Documentation of Bhutan's Oral Cultures sponsored by Arcadia). The copyright holder is Shejun (only private uses permitted).

Resource type: Image

Photographer: Kencho Wangmo

Photograph Date: 25/Sep/2014

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